vegetarian burger
food made of soy
ingredients: Textured soy* 46%, water, onion*, wheat gluten*, grated cheese*, egg white powder*, batter* (corn flour*, mealting wheat flour “0” type*, wheat amylum*, salt, fermenting agents: soda, monocalcium phosphate), sunflower oil*, palm oil*, natural flavours, thickener: carrageenan, oat fibre*, garlic*, yeast extract, thickener: xanthan gum , salt, spices*.It may contain parts of: celery*. (*): from organic farming way to prepare: In a frying pan: remove protective film, place contents in a pan and warm for 5 minutes on a moderate heat. In a traditional oven: remove protective film, place contents in an ovenproof dish and put in a hot oven at 180°C for 5 minutes. nutritional value for 100g of product:
energy value: kcal 211 - kJ 877
package: 2 pieces weight: 5,650 oz
shelf life: 60 days cold storage temperature: 0-4 °C controlled by: organic: inspection body authorised by the Italian Ministry of Agriculture IT BIO 014 Inspected company Number 45 Agriculture UE/non UE
(*) from organic farming |
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