vegetable and soy-fingers
food made of soy
ingredients: Breadcrumb mix* (wheat flour *, brewer’s yeast, salt, paprika*), Tofu* 7.7% (water, soybeans*, nigari), vegetables in variable proportion 38% (carrots*, potatoes*, red pepper*, broccoli*, peas*, leeks*), sunflower oil*, semi-brown rice*, crumbing mix* (corn flour *, soft wheat flour*, wheat starch* salt, raising agents: baking soda, monocalcium phosphate), sunflower seeds*, oat flakes*, corn*, egg chicken whites dry*, oat fibre*, vegetable seasoning, salt, basil*, guar flour, carragenin, garlic*, yeast extract, paprika*, marjoram*, water.I(*): from organic farming way to prepare: In a frying pan: remove protective film, place contents in a pan and warm for 5 minutes on a moderate heat. In a traditional oven: remove protective film, place contents in an ovenproof dish and put in a hot oven at 180°C for 5 minutes. nutritional value for 100g of product:
energy value: kcal 252 – kJ 1049
package: 4 pieces weight: 7,067 oz
shelf life: 60 days cold storage temperature: 0-4 °C controlled by: organic: inspection body authorised by the Italian Ministry of Agriculture IT BIO 014 Inspected company Number 45 Agriculture UE/non UE
(*) from organic farming |
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