vegetarian mini burger
food made of soy
ingredients: Textured soy* 46%, water, onion*, wheat gluten*, grated cheese*, egg chicken whites dry*, crumbing mix* (corn flour*, soft wheat flour*, wheat starch*, salt, raising agents: baking soda, monocalcium phosphate), sunflower oil*, palm oil*, natural flavour, thickener: carragenin, oat fibre*, garlic*, yeast extract, thickener: xanthan gum, salt, spices*.(*): from organic farming way to prepare: In a frying pan: remove protective film, place contents in a pan and warm for 5 minutes on a moderate heat. In a traditional oven: remove protective film, place contents in an ovenproof dish and put in a hot oven at 180°C for 5 minutes. nutritional value for 100g of product: energy value: kcal 211– kJ 877 proteins: 21,9 g carbohydrates: 0,5 g fats: 11,4 g saturated fat: 6,8 g cholesterol: 5,0 mg fiber: 9,3 g sodium: 0,7 g
package: 10-12 pieces weight: 6,007 oz
shelf life: 60 days cold storage temperature: 0-4 °C controlled by: organic: inspection body authorised by the Italian Ministry of Agriculture IT BIO 014 Inspected company Number 45 Agriculture UE/non UE
(*) from organic farming |
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