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mini mini veganburger mini soy ragù

mini soy ragù

vegetal food made of soy

ingredients:

Tomato pulp* 39%, water, carrots* 12%, textured soy* 12%, extra virgin olive oil*, celery*, onion*, white wine*, natural flavour, basil*, corn amylum*, salt, sugar*, yeast extract, garlic*, thickener: xanthan gum, spices*. It may contain parts of: gluten*. (*): from organic farming

way to prepare:

In a frying pan: remove protective film, place contents in a pan and warm for 2 minutes on a moderate heat.

nutritional value for 100g of product:

energy value: kcal 74 - kJ 309
proteins: 4,0 g
carbohydrates: 4,4 g
fats: 4,6 g

package:

1 tray

weight:

8,830 oz

shelf life:

60 days

cold storage temperature:

cold storage temperature: 0-4 °C

controlled by:

organic: inspection body authorised by the Italian Ministry of Agriculture IT BIO 006 Inspected company Number 45 Agriculture UE/non UE
vegan: certification ICEA Bio Vegano 017 VEG 007
certification VeganOK

100% vegetable: no eggs, no lactose, no cholesterol. GMO free.

(*) from organic farming ( (**) made with grapes from organic farming