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soy stew

vegetal food made of soy


ingredients:

Tomato pulp* 25%, variable proportion of vegetables 24%* (leek*, onion*, celery*, red and yellow peppers*, potatoes*), hydrated soy cookies*, water, extra virgin olive oil*, peas*, white wine*, natural flavours, basil*, corn amylum*, salt, yeast extract, sugar*, garlic*, spices*, thickener: xanthan gum. It may contain parts of: gluten*. (*): from organic farming


way to prepare:

In a frying pan: remove protective film, place contents in a pan and warm for 2 minutes on a moderate heat.


nutritional value for 100g of product:

energy value: kcal 127 - kJ 532
proteins: 6,3 g
carbohydrates: 7,6 g
fats: 8 g

package:

1 tray

weight:

8,830 oz

shelf life:

60 days

cold storage temperature:

0-4 °C

controlled by:

organic: inspection body authorised by the Italian Ministry of Agriculture IT BIO 006 Inspected company Number 45 Agriculture UE/non UE
vegan: certification ICEA Bio Vegano 017 VEG 008
certification VeganOK


100% vegetable: no eggs, no lactose, no cholesterol. GMO free.


(*): from organic farming. (**) made with grapes from organic farming.