the flavor of well-being

Red wine-braised seitan with porcini mushrooms and creamy polenta

Recipe: vegetarian

Time: 50'

Difficulty: medium

Grilled tofu with watermelon and arugula salad

Recipe: vegan

Time: 50'

Difficulty: easy

Falafel with tahini and fresh salad

Recipe: vegan

Time: 15'

Difficulty: easy

Seitan in teriyaki sauce

Recipe: vegan

Time: 30'

Difficulty: medium

Lemon Cheesecake with Tofu

Recipe: vegan

Time: 60'

Difficulty: hard

Curry tempeh

Recipe: vegan

Time: 45'

Difficulty: medium

Tofu and avocado salad

Recipe: vegan

Time: 15'

Difficulty: easy

Baked tempeh

Recipe: vegan

Time: 50'

Difficulty: easy

aubergine and tofu rolls

Recipe: vegan

Time: 20'

Difficulty: easy